+6 Months

Baby Basics

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+4 Months

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+9 Months

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Toddler Recipes

Broccoli Pasta with Cashews cream

Broccoli Pasta with Cashews cream

A friend of mine asked me if I liked the “Alfredo” sauce (aka butter + heavy cream + cheese + garlic sauce) and I replied with a smile that I never tried or made it, even if I’m Italian and even if I’ve been living in the States for more ...

Broccoli Pasta with Cashews cream

Broccoli Pasta with Cashews cream

A friend of mine asked me if I liked the “Alfredo” sauce (aka butter + heavy cream + cheese + garlic sauce) and I replied with a smile that I never tried or made it, even if I’m Italian and even if I’ve been living in the States for more ...
Nuts and Seeds Sweet Bread - family recipe

Nuts and Seeds Sweet Bread – family recipe

We love multigrain breads loaded with seeds with a dense nutty flavor, "dark breads" like my kids call them 😉 That's what I like giving to the kids in the morning for breakfast or as a snack. I've seen the "stone bread" recipe on Instagram few times so I wanted ...
Avocado Brownies - no eggs no dairy

Avocado Brownies – no eggs no dairy

When a recipe is healthy and at the same time irresistible you know that you nailed it 😉 The avocado brownies were gone in two days and this time I could enjoy them too, being egg and dairy free!! Few things I really love about this recipe:

Family Recipes

The easiest Lentil Broccoli Soup for your baby +10M

The easiest Lentil Broccoli Soup for your baby +10M

It only takes 20 min to prepare the easiest lentil Broccoli Soup for your baby! Nourishing and comforting, that's why I like this soup 🙂 High iron, protein and fiber content. It's one of my kids favorite so far. Little one like it very creamy (the immersion blender does its ...

Smoked salmon lasagne

Smoked salmon lasagne

Smoked salmon and lasagne: an unconventional and delicious combination. Delicate and incredibly tasty. So simple to make that I asked Luca to do it (the tiny hands in the video are his!!!) while I was filming. Only five ingredients: homemade béchamel (check the video recipe here), smoked salmon (a good quality ...
Cannelloni pasta with zucchini

Cannelloni pasta with zucchini

Naming this delicious recipe in English has been a bit tricky 😉 It's a traditional Italian recipe, usually prepared for family gatherings or Sunday lunches. The proper Italian name is "crespelle", the Italian version of the French crepes: a delicate, thin, round shape savory pancake made with flour, butter and ...
Nutritious Yogurt and Almond Pancakes

Nutritious Yogurt and Almond Pancakes

Nutritious Yogurt and almond pancakes, that's what we need to start the weekend in the best way! When the kids smell pancakes in the air they know that is a special day (either weekend or holiday) and they surely wake up with a big smile! I usually prepare from scratch ...

Baby Led Weaning Ideas

Spinach Almond Waffles - Gluten and Grain Free +6M

Spinach Almond Waffles – Gluten and Grain Free +6M

Breakfast. One of the most important meal of the day from a nutritional point of view. Our kids need an healthy boost of energy to start their day full of activities and fun. Coming from an Italian background I like sweet flavors at breakfast, that's how I was raised. Every ...

Quinoa Zucchini Oats Fritters - Gluten Free

Quinoa Zucchini Oats Fritters – Gluten Free

I really like to use quinoa in my family recipes, it’s so versatile and with such an unique texture. Quinoa is a seed, not a grain, so naturally gluten free. It’s a nutritious food for babies and kids, a lovely source of proteins. Today I prepared some quinoa fritters adding ...
Berry Frozen Yogurt Bark

Berry Frozen Yogurt Bark

Even food follows the fashion. From season to season there are trendy recipes that you see almost everywhere on social media 🙂 This summer the frozen bark is one of them. A super simple recipe that is a perfect and refreshing summer treat for the kids and for the whole ...
Chickpea Pancakes recipe - dairy and gluten free

Chickpea Pancakes recipe – dairy and gluten free

Savory pancakes made with chickpeas…creamy, tasty and simply yummy!!! I use chickpeas a lot in my recipes: hummus, farinata, salads…and even pancakes! I made the recipe dairy free simply substituting regular milk with almond milk, but you can use the milk of your choice. As I didn’t use lactose milk, ...

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