Berry Frozen Yogurt Bark

Even food follows the fashion. From season to season there are trendy recipes that you see almost everywhere on social media ๐Ÿ™‚ This summer the frozen bark is one of them. A super simple recipe that is a perfect and refreshing summer treat for the kids and for the whole family.

The frozen bark (basically frozen blocks of the size that you like of yogurt and any fruit/topping you like) is also a baby led weaning idea or a toddler treatโ€ฆsimply get ready to the mess ๐Ÿ˜‰

As soon as the yogurt starts melting your little bundle of joy might find very amusing playing with his hands and starting a food painting project ๐Ÿ˜‰

I speak based on experience, hi hi!

The recipe is very versatile: today I used a plain goat yogurt with two tablespoons of vanilla to sweeten, but you can use any kind of yogurt you like. I also used a medley of berries and mango (raspberries, blueberries, blackberries, strawberries) but you can use any fruit you like and also any other topping like chocolate chips, nuts, dried fruit, seedsโ€ฆ

Also, you can decide if to place the yogurt on top of the fruit like I did or the opposite, the fruit on top of the yogurt. Personally, I think that the yogurt on top coats better the fruit ๐Ÿ˜‰

Berry Frozen Yogurt Bark
  • 450 gr. yogurt 3 containers
  • 2 Tbsp vanilla
  • 100 gr. raspberries 1/2 cup
  • 100 gr. strawberries 1/2 cup
  • 100 gr. blueberries 1/2 cup
  • 100 gr. blackberries 1/2 cup
  • 100 gr. mango 1/2 cup
  1. Chop all the fruit in small pieces (if you are serving the bark to a baby, very small pieces to avoid any chocking hazard)
  2. Mix the vanilla with the yogurt
  3. Spread the fruit on a baking sheet lined with some parchment paper
  4. Spread the yogurt on top, level and freeze for 2 hours min.
  5. With a knife break the big frozen yogurt piece in small pieces, as small/big as you like
  6. Serve immediately, it will melt in 10 minutes

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    August 3, 2017 at 8:18 am

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