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Lunch Box Ideas

Browsing Tag:

ricotta

Ricotta Strawberry Cake +12M

June 30, 2020
Polpette di zucca e ricotta

November 7, 2016
Torta salata di Frankenstein – ricotta e spinaci

October 24, 2016
Zucchini flower tart

June 10, 2016
Pasta con pomodori caramellati

July 4, 2015
Tortine di ricotta e mandorle

May 19, 2015
Ricotta strudel

April 24, 2015
Strudel di ricotta

April 5, 2015
Pappa di patate dolci americane, crema di mais e tapioca e ricotta

September 9, 2014
Fruit Berries parfait – baby friendly

June 30, 2014

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About Me

Ciao! I'm Barbara. Welcome to BuonaPappa. I'm a mom of two active boys and a food blogger. Food is a passion for me and allowing my kids to love, appreciate and enjoy good and healthy food is my goal. Sharing my recipes with you it's a pleasure. Read more

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Sep 26

Ok, this is me with Fall and Halloween celebration

Ok, this is me with Fall and Halloween celebrations coming too sooon. 🤣🤣

Happy Sunday! #foreversummer

Pancake recipe:
1 cup flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2 Tbsp maple syrup
1 egg
3 Tbsp coconut oil
3/4 cup milk

Mix and cook!

Ok, this is me with Fall and Halloween celebrations coming too sooon. 🤣🤣

Happy Sunday! #foreversummer

Pancake recipe:
1 cup flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2 Tbsp maple syrup
1 egg
3 Tbsp coconut oil
3/4 cup milk

Mix and cook! ...

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Sep 25

No cook lunchbox prepared by little one! Involving

No cook lunchbox prepared by little one! Involving your kids in the lunchbox preparation (like in any other food preparation) increases the chances they will enjoy and eat the food. 😉

It’s the power of choice!

Works for kids…as it works for adults. 🙃

#lunchbox #schoollunch #schoollunchideas #lunchboxideas #kidslunchbox #toddlerlunchbox #healthylunchbox

No cook lunchbox prepared by little one! Involving your kids in the lunchbox preparation (like in any other food preparation) increases the chances they will enjoy and eat the food. 😉

It’s the power of choice!

Works for kids…as it works for adults. 🙃

#lunchbox #schoollunch #schoollunchideas #lunchboxideas #kidslunchbox #toddlerlunchbox #healthylunchbox ...

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Sep 25

Little one really enjoyed this lunchbox. Instead o

Little one really enjoyed this lunchbox. Instead of the usual ham & cream cheese sandwich I rolled the slice of bread, spread some cream cheese on top, one slice of ham and some steamed broccoli. Rolled it up and cut it in sushi style.
Homemade banana bread, yellow watermelon, strawberries and some pita chips to complete the box.

Happy Friday!!!

#lunchbox #schoollunch#schoollunchideas #lunchboxideas#kidslunchbox #toddlerlunchbox#healthylunchbox

Little one really enjoyed this lunchbox. Instead of the usual ham & cream cheese sandwich I rolled the slice of bread, spread some cream cheese on top, one slice of ham and some steamed broccoli. Rolled it up and cut it in sushi style.
Homemade banana bread, yellow watermelon, strawberries and some pita chips to complete the box.

Happy Friday!!!

#lunchbox #schoollunch#schoollunchideas #lunchboxideas#kidslunchbox #toddlerlunchbox#healthylunchbox ...

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Sep 21

It's still 100F here at lunch time and kids eat ou

It's still 100F here at lunch time and kids eat outdoors. A light and fresh lunch box is the best.
I froze the @Stonyfield yogurt in the shape of the container with a rubber band so that it was frozen when I placed it back in the lunch box this morning.
Napkin by @myluvkins.

Happy Tuesday!!

#lunchbox #schoollunch #schoollunchideas #lunchboxideas #kidslunchbox #toddlerlunchbox #healthylunchbox

It's still 100F here at lunch time and kids eat outdoors. A light and fresh lunch box is the best.
I froze the @Stonyfield yogurt in the shape of the container with a rubber band so that it was frozen when I placed it back in the lunch box this morning.
Napkin by @myluvkins.

Happy Tuesday!!

#lunchbox #schoollunch #schoollunchideas #lunchboxideas #kidslunchbox #toddlerlunchbox #healthylunchbox ...

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Sep 21

Last cherries and first oranges of the season = ch

Last cherries and first oranges of the season = cherry & orange scones!
You might have noticed that we are a scones family here. 😆
There is always a bowl with freshly baked scones on the countertop. It's our treat.
Today I wanted to use the last cherries I was able to find at the store combined with some oranges from our neighbor.
You don't have cherries? No problem. Switch with strawberries or blueberries!

INGREDIENTS:
2 1/2 cups flour
1/2 cup sugar
2 1/2 tsp baking powder
1/2 tsp salt
1/2 cup milk
8 Tbsp butter (1 stick), cold from freezer and cut in cubes
1 1/2 cup fresh cherries cut in small pieces
zest of 1 orange

PROCEDURE:
In a bowl add all the ingredients starting from the flour + sugar + salt + baking powder + cold butter in small cubes.
Mix and slowly add the milk. In less than 2 min you will have your dough. Add the cherries and orange zest. Take 1 Tbsp of batter and create a ball with your hands. Place it on some parchment paper on a baking sheet. Keep rolling and keep some distance in between the balls. Sprinkle some cane sugar on top. Bake to 400F for 25’.
Store on the countertop. They will last one week/10 days, but I'm sure they will be gone before that!!

#scones#kidstreat#homemadescones#healthysnack#kidsfood#afterschoolsnack#cherryscones #toddlerfood#kidsrecipes#toddlermeals#foodiemomsbake

Last cherries and first oranges of the season = cherry & orange scones!
You might have noticed that we are a scones family here. 😆
There is always a bowl with freshly baked scones on the countertop. It's our treat.
Today I wanted to use the last cherries I was able to find at the store combined with some oranges from our neighbor.
You don't have cherries? No problem. Switch with strawberries or blueberries!

INGREDIENTS:
2 1/2 cups flour
1/2 cup sugar
2 1/2 tsp baking powder
1/2 tsp salt
1/2 cup milk
8 Tbsp butter (1 stick), cold from freezer and cut in cubes
1 1/2 cup fresh cherries cut in small pieces
zest of 1 orange

PROCEDURE:
In a bowl add all the ingredients starting from the flour + sugar + salt + baking powder + cold butter in small cubes.
Mix and slowly add the milk. In less than 2 min you will have your dough. Add the cherries and orange zest. Take 1 Tbsp of batter and create a ball with your hands. Place it on some parchment paper on a baking sheet. Keep rolling and keep some distance in between the balls. Sprinkle some cane sugar on top. Bake to 400F for 25’.
Store on the countertop. They will last one week/10 days, but I'm sure they will be gone before that!!

#scones#kidstreat#homemadescones#healthysnack#kidsfood#afterschoolsnack#cherryscones #toddlerfood#kidsrecipes#toddlermeals#foodiemomsbake ...

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