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Lunch Box Ideas

Browsing Tag:

quinoa

Quinoa Zucchini Chickpea Gluten Free Salad +9M

September 12, 2020
Quinoa Almond Orange Cocoa Balls +6M

November 22, 2019
Quinoa Kiwi Pear Carrot Baby Puree +6M

February 22, 2019
Quinoa Banana Almond Baby Muffins – Vegan

October 16, 2018
Quinoa Blackberry Banana Avocado baby puree +6M

September 12, 2018
Quinoa Salmon Pea Broccoli Baked Balls +9M

August 16, 2018
Quinoa Eggplant Tomato Mozzarella Salad +12M recipe

June 27, 2018
Quinoa Zucchini Oats Fritters – Gluten Free

July 30, 2017
Frittelle di quinoa e zucchine

July 26, 2017
Insalata estiva di quinoa

July 30, 2016

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About Me

Ciao! I'm Barbara. Welcome to BuonaPappa. I'm a mom of two active boys and a food blogger. Food is a passion for me and allowing my kids to love, appreciate and enjoy good and healthy food is my goal. Sharing my recipes with you it's a pleasure. Read more

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Recent Recipes

Quinoa Zucchini Chickpea Gluten Free Salad +9M

At the Beach with a Toddler – Food Ideas and Practical Tips

Homemade Fruit Juice: Peach +6M

Cherry Banana Baby Puffs +6M – Gluten and Dairy Free

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Sep 28

And that’s Fall knocking at the door 😉😆 #

And that’s Fall knocking at the door 😉😆

#farmersmarket

And that’s Fall knocking at the door 😉😆

#farmersmarket ...

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Sep 28

Summer is still strong in SoCal ⛵️🏖🐬🦀

Summer is still strong in SoCal ⛵️🏖🐬🦀

#farmersmarket

Summer is still strong in SoCal ⛵️🏖🐬🦀

#farmersmarket ...

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Sep 28

Powerful colors today! And I also discovered (than

Powerful colors today! And I also discovered (thanks to a science teacher that was at the market) that the purple color comes from food coloring added to the water!! She suggested an experiment to do with the kids: immerge a stick of celery in a glass with water colored with any food color. Wait one day...and the celery will get colored too!!
Do you want to try??

#thereisalwayssomethingtolearn #farmersmarket

Powerful colors today! And I also discovered (thanks to a science teacher that was at the market) that the purple color comes from food coloring added to the water!! She suggested an experiment to do with the kids: immerge a stick of celery in a glass with water colored with any food color. Wait one day...and the celery will get colored too!!
Do you want to try??

#thereisalwayssomethingtolearn #farmersmarket ...

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Sep 26

Zucchini Lasagna #meatless Summer zucchini are st

Zucchini Lasagna #meatless
Summer zucchini are still at the top of the season so I decided to prepare a cheesy vegetable dinner playing with the lasagna concept. No pasta nor meat involved :-)
Adults loved it, little one ate all but the stringy cheese (he even removes the cheese from the pizza) and old one ate the cheese only. What can I say? I'm happy with that.

For toddlers. Cut the lasagna in tiny pieces. The lasagna is very tender and tasty.

INGREDIENTS:
7 medium zucchini, sliced lengthwise, 3mm high
2 cups cheese in small cubes (asiago, fontina, mozzarella, gouda)
1 cup cherry tomatoes
1 cup breadcrumbs
1 cup almond meal
1/2 tsp salt
1 tsp garlic powder
1 tsp dried oregano
olive oil

PROCEDURE:
In a bowl mix breadcrumbs, almond meal, salt, garlic and oregano. Set aside.
In a square baking pan 11x11 inches drizzle 2 Tbsp olive oil and a tablespoon of breadcrumbs mix on the bottom. Start making one layer with the zucchini. Place few cherry tomatoes on top and a generous handful of cheese. Sprinkle around 1/2 cup of breadcrumbs. Layer again with the zucchini + tomatoes + cheese + breadcrumbs and keep going to reach the top of the pan or finish the zucchini. I ended up having 4 layers of zucchini. Drizzle some olive oil on top of the last layer.
Bake in preheated oven to 400F for a good 35 min and additional 5 min in broil mode to get that lovely golden brown cheesy crust.

#zucchinilasagna #zucchini #kidsfood #toddlerfood #familymeal

Zucchini Lasagna #meatless
Summer zucchini are still at the top of the season so I decided to prepare a cheesy vegetable dinner playing with the lasagna concept. No pasta nor meat involved :-)
Adults loved it, little one ate all but the stringy cheese (he even removes the cheese from the pizza) and old one ate the cheese only. What can I say? I'm happy with that.

For toddlers. Cut the lasagna in tiny pieces. The lasagna is very tender and tasty.

INGREDIENTS:
7 medium zucchini, sliced lengthwise, 3mm high
2 cups cheese in small cubes (asiago, fontina, mozzarella, gouda)
1 cup cherry tomatoes
1 cup breadcrumbs
1 cup almond meal
1/2 tsp salt
1 tsp garlic powder
1 tsp dried oregano
olive oil

PROCEDURE:
In a bowl mix breadcrumbs, almond meal, salt, garlic and oregano. Set aside.
In a square baking pan 11x11 inches drizzle 2 Tbsp olive oil and a tablespoon of breadcrumbs mix on the bottom. Start making one layer with the zucchini. Place few cherry tomatoes on top and a generous handful of cheese. Sprinkle around 1/2 cup of breadcrumbs. Layer again with the zucchini + tomatoes + cheese + breadcrumbs and keep going to reach the top of the pan or finish the zucchini. I ended up having 4 layers of zucchini. Drizzle some olive oil on top of the last layer.
Bake in preheated oven to 400F for a good 35 min and additional 5 min in broil mode to get that lovely golden brown cheesy crust.

#zucchinilasagna #zucchini #kidsfood #toddlerfood #familymeal ...

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Sep 24

When a new toddler cookbook comes out I'm always e

When a new toddler cookbook comes out I'm always excited. If the author is a friend, it's like the cherry on the cake 😍
Amy @yummytoddlerfood is not only a super mom of three but a total expert on feeding toddlers.
Busy Little Hands: Food Play! is her latest book. It releases November 10th (you can preorder it at https://www.yummytoddlerfood.com/advice/food-play-cookbook/).

It's a beautiful colorful selection of no-bake photo-driven recipes that your kids will be able to prepare by themselves under your supervision. Fruit wands, noodle bowls, chocolate smoothies...so many creative ideas and easy to prepare.
Cooking with little ones is fun, can teach them many new skills and it's a playful way to make them appreciate new foods. Amy's book encourages kids to discover and expand their tastes, feeling proud and happy of their edible creations.

#cookbook #toddlercookbook #cookingwithtoddlers #foodiefriend

When a new toddler cookbook comes out I'm always excited. If the author is a friend, it's like the cherry on the cake 😍
Amy @yummytoddlerfood is not only a super mom of three but a total expert on feeding toddlers.
Busy Little Hands: Food Play! is her latest book. It releases November 10th (you can preorder it at https://www.yummytoddlerfood.com/advice/food-play-cookbook/).

It's a beautiful colorful selection of no-bake photo-driven recipes that your kids will be able to prepare by themselves under your supervision. Fruit wands, noodle bowls, chocolate smoothies...so many creative ideas and easy to prepare.
Cooking with little ones is fun, can teach them many new skills and it's a playful way to make them appreciate new foods. Amy's book encourages kids to discover and expand their tastes, feeling proud and happy of their edible creations.

#cookbook #toddlercookbook #cookingwithtoddlers #foodiefriend ...

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