Comments on: Zucchini Beef Lasagna +12M

By: Barbara Lamperti

Barbara Lamperti — Tue, 03 Nov 2020 22:46:35 +0000

In reply to Laura Pryor. Exactly!! I do not pre-boil them. I just add the broth that will help the pasta cooking in the oven. Yes, you can use almond flour. Almond meal/flour is exactly the same: almonds blended to flour like texture, nothing else added :-) Almond meal is just as not fine as almond flour but works exactly the same in this recipe. I hope you will enjoy the recipe :-) Ciao! b

By: Laura Pryor

Laura Pryor — Tue, 03 Nov 2020 19:02:06 +0000

Hi! Did you use no-bake noodles im assuming? Mine instruct me to use a lot of sauce so that they cook well. But I guess the broth will help with that. Also wondering if I can use almond flour? Excited to try this recipe, thank you!

By: Barbara Lamperti

Barbara Lamperti — Thu, 09 Apr 2020 19:21:47 +0000

In reply to Lexi. awww, so glad to hear that!! Ciao, b

By: Lexi

Lexi — Sat, 07 Dec 2019 06:10:41 +0000

This is so delicious! I actually used eggplant instead of the zucchini! It turned out amazing.
Thanks for sharing Barbara!
Loved!
~Lexi

By: Fiona Manoon

Fiona Manoon — Mon, 27 May 2019 05:08:32 +0000

Great Recipe.
Thanks for sharing !!
Keep Posting !!

By: Carole from Carole's Chatter

Carole from Carole's Chatter — Thu, 07 Mar 2019 19:24:59 +0000

Hi Barbara! Delightful! Please share this with the Food on Friday crowd over at Carole’s Chatter. Cheers

By: Zucchini Beef Lasagna +12M – MySpecialFood.com

Zucchini Beef Lasagna +12M – MySpecialFood.com — Thu, 07 Mar 2019 03:16:02 +0000

[…] Lasagna. Such a great recipe for family reunions, get together or to celebrate something. Like many family recipes, lasagna can be prepared in so many different ways. I would say without any problem that every family in Italy has its own lasagna recipe. Today I would like to share with you my family recipe that is a mix of my mom’s traditional recipe and my willing to add veggies and […] Source: Zucchini Beef Lasagna +12M […]