Go Back
Frozen Strawberry Yogurt popsicles
  • 12 strawberries
  • 5.3 oz. greek yogurt 150gr.
  • 12 paper straws
  • 3 Tbsp sugar sprinkles optional
  1. Wash the strawberries and gently pat them dry.
  2. Cut the top green leaves
  3. Delicately insert a paper straw at the base of the strawberry up until more than half strawberry.
  4. Place the yogurt in a large cup
  5. Gently roll the strawberry in the yogurt in order to fully coat it
  6. Place the strawberry pop on a parchment paper on a small baking sheet or tray that will fit your freezer (check if you have enough space in the freezer before lining up the strawberries!!!)
  7. Freeze for at least one hour
  8. Enjoy!!