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4 from 1 vote
Dairy Free Coconut cookies
Cook Time
10 mins
Servings: 20 /24 bite size cookies
  • 4 oz. Coconut butter 140gr.
  • 1/2 Cup cane sugar 120gr.
  • 1 egg
  • 1 Cup all purpose flour 200gr.
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 tsp vanilla extract
  • 1 1/2 Cup coconut flakes 150gr.
  1. In a large bowl add the melted coconut butter and the sugar
  2. Mix
  3. Add one egg and mix
  4. Add the flour, sifted and the baking powder, baking soda, salt. Mix
  5. Add the vanilla extract, mix
  6. Add the coconut flakes, mix
  7. Place one teaspoon of dough in your hands and roll it forming a cute small ball. Place the dough ball on a silicone mat or a parchment paper on a baking sheet
  8. Keep rolling and placing one ball next to the other leaving some space as they will spread while baking. Bake the cookies in the preheat oven at 400C/180F for 10/12 minutes