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Vanilla Chocolate Cake
Ingredients
  • 260 gr. Plain Greek Yogurt
  • 260 gr. All Purpose flour
  • 130 gr. cane sugar
  • 3 medium eggs
  • 100 ml coconut oil or butter
  • 1 Tbsp vanilla paste or 1 vanilla stick, beans removed
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup chocolate chips
DECORATION
  • 5 grapes
  • 5 strawberries
Instructions

  1. Preheat the oven to 400F

  2. In a bowl add the dry ingredients: flour, baking powder, bakign soda, salt. Mix and set apart

  3. In a bigger bowl add the eggs and the sugar. Whisk for 1 min to combine well.

  4. Add the coconut oil, yogurt and vanilla. Combine well.

  5. Slowly add the dry mix into the wet one.

  6. Last, add the chocolate chips.

  7. Transfer the batter in a cake pan. I used a traditional round shape 10inch cake pan.

  8. Bake in the oven to 400F for 45 minutes.

  9. Let the cake cool down completely and start the decoration.

  10. Slice some fruit, I used strawberries and grapes and have fun with any easy decoration. Use any candle you can find in the house :-)