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Pomegranate Pumpkin Pear Puree
  • 3/4 cup pomegranate pearls
  • 1 pear
  • 1 cup pumpkin cubes
  • 1 pinch cinnamon
  • 1 pinch nutmeg
  1. Chop the pumpkin pulp in cubes

  2. Do not peel the pear, core it and chop in cubes

  3. Steam the pumpkin cubes for 10 min and than add the pear for additional 2 min

  4. Peel the pomegranate and separate the pearls

  5. In a food processor add all the ingredients and blend up until smooth

  6. Use a sieve to completely remove the seeds from the puree.