Comments on: Steamed Frittata – when to introduce eggs https://www.buonapappa.net/steamed-frittata-when-to-introduce-eggs/?utm_source=rss&utm_medium=rss&utm_campaign=steamed-frittata-when-to-introduce-eggs – Italian Baby Food & kids' friendly recipes – Wed, 02 Mar 2022 18:12:05 +0000 hourly 1 https://wordpress.org/?v=6.4.4 By: Barbara Lamperti https://www.buonapappa.net/steamed-frittata-when-to-introduce-eggs/#comment-15624 Sat, 18 Mar 2017 15:52:21 +0000 https://www.buonapappa.net/?p=6068#comment-15624 In reply to Francesca.

Hi Francesca! I’m so glad your son liked the frittata! It’s such a simple and nutritious recipe 🙂 And I love the Swiss chard addition, you can really play adding other veggies following the seasons. Ciao! b

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By: Francesca https://www.buonapappa.net/steamed-frittata-when-to-introduce-eggs/#comment-15615 Sat, 18 Mar 2017 03:01:11 +0000 https://www.buonapappa.net/?p=6068#comment-15615 This was so easy to make and so nutritious. My 11 month old son ate it up without pausing for a breath! I added a swiss chard puree that I had on hand. And the basil is a lovely touch. I got a whiff of the delicate aroma every time I lifted the spoon to feed my son – just lovely. The frittata is light, fluffy, and a wonderful meal. I will definitely make it again. Thank you!

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