Baby Basics

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+4 Months

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+9 Months

Toddler Recipes

Red Beet Gnocchi

Red Beet Gnocchi

Super fun recipe: the final result will happily surprise your kids, the vibrant pink color of these gnocchi is simply in Technicolor 🙂 The recipe is very simple and ready in 20 minutes. I simply added to the traditional potato gnocchi some boiled red beets. That's it, nothing more! Beets ...
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Family Recipes

Baked Teriyaki Chicken with Vegetables

Baked Teriyaki Chicken with Vegetables

This is one of my favorite family recipe, super kid friendly thanks to the bite size and the Teriyaki sauce taste. It's easy to make, healthy and I can substitute the vegetables following the seasons and pending what is available at the farmers market. I like to serve the Teriyaki ...
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Baby Led Weaning Ideas

Lentil Veggie Almond Tots - gluten and egg free

Lentil Veggie Almond Tots – gluten and egg free

Red lentils are definitely one of my favorite ingredients to cook for my kids: from a nutritional point of view lentils are one of the healthiest foods you can think about and from a culinary point of view they are creamy, delicate in flavor (and easy to cook). Definitely a ...
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Berry Frozen Yogurt Bark

Berry Frozen Yogurt Bark

Even food follows the fashion. From season to season there are trendy recipes that you see almost everywhere on social media 🙂 This summer the frozen bark is one of them. A super simple recipe that is a perfect and refreshing summer treat for the kids and for the whole ...
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Chickpea Pancakes recipe - dairy and gluten free

Chickpea Pancakes recipe – dairy and gluten free

Savory pancakes made with chickpeas…creamy, tasty and simply yummy!!! I use chickpeas a lot in my recipes: hummus, farinata, salads…and even pancakes! I made the recipe dairy free simply substituting regular milk with almond milk, but you can use the milk of your choice. As I didn’t use lactose milk, ...
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Did you make this recipe? Share the love, tag @buonapappa on Instagram and hashtag it #buonapappa I would love to see your creations!