This is a lovely cake for the whole family: gluten + dairy + refined sugar free.
Super moist and soft for little babies, a nice idea for baby led feeding. It’s also appropriate for an allergy free birthday party or simply to enjoy a super yummy apple cake, no matter how old you are 😉
I would serve the cake starting from 8 months due to the grainy texture of the millet, or, once the millet mix is cooked, you can simply use an immersion blender to obtain a smooth consistency.
If you are serving the cake to a baby, you might want either to remove or to thinly cut the apples on the decoration on top.
If you are interested in the apple sweetener I used, it’s called Dolcedi, by RigoniDiAsiago